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This course is ideal for those people who need to and who are responsible for Food Safety. The course is accredited with the CIEH and is therefore nationally and internationally recognised. The course is being delivered in both catering and manufacturing versions.
The Level 3 Award in Environmental Management is aimed at entrepreneurs, business owners, middle managers and supervisors who are responsible for creating and complying with environmental management systems in their businesses, in order to improve environmental, business and financial performance
The course has been created to provide an awareness of key environmental concepts and an introduction to Environmental Management Systems.
A one day workshop for managers who want to improve their processes, improve performance and reduce cost.
This course is a basic introduction to leadership and will seek to distinguish leading from managing, and communicate why each is essential to organisational performance.